This yogurt spice cake is easy to make and produces and very moist and flavorful cake! A perfect pair. Check it out! Continue Reading →
Category: Cakes and Bakes
GBBO Season 13 – Week 1 Technical: Red Velvet Cake
This is a deliciously rich, six-layer chocolate (red velvet) cake with a decadent cream cheese icing! Check out this GGBO Technical challenge!
Pumpkin Swiss Roll
This Pumpkin Swiss Roll is made from a soft sponge cake and is filled with the spices and flavors of fall.
GBBO Season 8 – Week 10 Showstopper: Entremet
This ended up being a six-level entremet which feels a little insane. But hey! I wanted to go out on a high note.
GBBO Season 8 – Week Ten Signature: Bread Loaves [Part Two]
The signature challenge for the Final is 3 Bread Loaves. This post will be for the braided spelt loaf! Check it out!
GBBO Season 8 – Week 10 Signature: Bread Loaves [Part One]
The signature challenge for the Final is 3 Bread Loaves. This post will be for the simply shaped, roasted garlic and herb bread.
GBBO Season 8 – Week 9 Showstopper: Meringue Sculpture (Take 1)
For this showstopper challenge, I tried to recreate Kate’s showstopping rainbow meringue from the show! Check it out!
GBBO Season 8 – Week Nine Technical: Les Miserable (Take 2)
I decided to stay on the technical for week nine because I wasn’t completely happy with how the cakes turned out from last week.
Great British Bake Off Challenge – Week Nine Technical: Les Miserable
The technical for week nine was a Les Miserable cake! Well, I guess they are more mini cakes since there are supposed to be nine of them.
GBBO Season 8 – Week Nine Signature: Choux Buns
It's week nine! And that means it’s time for patisserie!! The signature challenge this week was 24 choux buns.
GBBO Season 8 – Week 8 Showstopper: Savoy Cake
I’ve made it to the showstopper challenge for week eight! This forgotten bake showstopper is a savoy cake!
GBBO Season 8 – Week 8 Technical: Cumberland Rum Nicky
The technical Challenge for forgotten bakes week is a Cumberland Rum Nicky. Again, no idea what this bake is about to be.