Its time for week nine! And that means it’s time for patisserie!! The signature challenge this week was 24 choux buns. I was nervous coming into the signature this week because I had never made choux dough before. And I had never made any type of choux bun! I was doing a choux bun with a craquelin top. In the show, they did two flavors of choux buns (12 of each), but I tried to keep it a little simpler for this because I didn’t want to go crazy quite yet. I’m saving up that energy for the showstopper! I just did one flavor: orange. This was inspired by Kate’s recipe from the show!