These tacos include tortillas, spice rubbed tuna, queso fresco, Pico de Gallo with a side of refried beans and guacamole.
These flavorful savory pizzas have a thin, homemade crust with unique toppings! One with salmon and the other with brussels sprouts. Continue Reading →
Indian Lemon Rice is a fragrant and delicious dish perfect to make from left over plain rice!
Week 8 had one of the weirdest themes I; It was the forgotten bakes week. The signature bake for this week is a Bedfordshire clanger.
The technical for Italian week is something I hold near and dear to my heart: pizza! Who doesn’t enjoy a good pizza?
It’s pastry week and I am ready to take a break from desserts! The signature challenge this week is four shortcrust savory pies.
Microwave Lasagna is easy, quick to make, and completely delicious! And it's healthy too!
Veggie rice is a great all-in-one meal that is easily made without a kitchen. All you need is an insta-pot!
Insta-Pot Vegetarian Chili is quick and easy to make that is delicious and flavorful.
Mashed Beets is a great replacement for Mashed Potatoes at the dinner table with all the buttery-ness of Mashed potatoes and the rich flavor of Beets! Continue Reading →
Mahi-Mahi makes a delicious fish stick with a flaky inside and a crisp and crunchy crust packed will spice and flavor. Continue Reading →
Cornbread is the perfect side dish for any meal. Making classic American? Use cornbread. Making Indian? Use cornbread. These fluffy and light bites are perfect for any meal and any time of day Continue Reading →