Bakery and Desserts, Make

Lemon Cream Cheese Frosting

When dealing with lemons, why not add more lemons? This lemon cream cheese frosting is a perfect complement to the lemon cake I made as a part of my Great British Bake Off Week One Challenge The frosting turned out rather interesting as the lemon juice mixing with the cream cheese cause a gel like consistency to occur. But, honestly, I like it. This frosting has a great balance of tartness and sourness that perfectly balance the sweet flavors that frosting usually brings. Continue Reading →