These pies are a delicious combination of savory and sweet pies. This trio is a salmon pie, a vegetarian pie, and an apple and pumpkin pie.
These spring rolls are full of delicious and fresh vegetables that have a lot of flavor all wrapped up in a crispy pastry shell.
These tacos include tortillas, spice rubbed tuna, queso fresco, Pico de Gallo with a side of refried beans and guacamole.
These flavorful savory pizzas have a thin, homemade crust with unique toppings! One with salmon and the other with brussels sprouts. Continue Reading →
Indian Lemon Rice is a fragrant and delicious dish perfect to make from left over plain rice!
Week 8 had one of the weirdest themes I; It was the forgotten bakes week. The signature bake for this week is a Bedfordshire clanger.
The technical for Italian week is something I hold near and dear to my heart: pizza! Who doesn’t enjoy a good pizza?
It’s pastry week and I am ready to take a break from desserts! The signature challenge this week is four shortcrust savory pies.
Microwave Lasagna is easy, quick to make, and completely delicious! And it's healthy too!
Veggie rice is a great all-in-one meal that is easily made without a kitchen. All you need is an insta-pot!
Insta-Pot Vegetarian Chili is quick and easy to make that is delicious and flavorful.
Mashed Beets is a great replacement for Mashed Potatoes at the dinner table with all the buttery-ness of Mashed potatoes and the rich flavor of Beets! Continue Reading →