Since I made hummus last week, I wanted to try my hand at making a something to dip into it! Crackers seemed like a good place to start since it’s always been a curiosity for me. Since I do love the buttery crackers I can get from store, a butter-based cracker sounded like a good way to go! I don’t normally work with a non-yeast dough, so this was definitely a fun new endeavor. Continue Reading →
Hummus is one of my favorite foods because it is filling and delicious. It’s great as a snack, or sometimes I may eat it as a meal, and it can be enjoyed with bread, crackers, carrot, and so many other possibilities. And since it’s so simple, it doesn’t take much effort to make which can be great where you’re really hungry and need to whip up something quickly. Continue Reading →
We have all been there. You open the fridge, and a bunch of brown bananas are staring back at you. I don’t like throwing away food, so my first thought goes to baking. And what better use of muffins than to make Banana bread??? Well, more accurately, banana bread muffins! I prefer muffins over bread because the portions are already done so you don’t have to worry about slicing it and the cook time is decreased since the baked mass is smaller. Continue Reading →
I love breakfast. I have no problem eating breakfast at any time during the day whether it be morning, noon, or night. I recently found a good, quick and easy to make breakfast snack that is perfect for a meal or on the go.
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