Fluffy Pancakes
These fluffy and light pancakes are perfect for breakfast, brunch, lunch and dinner. Who doesn’t love a sweet, delicious treat at all times of the day?
Prep Time 15 minutes mins
Cook Time 14 minutes mins
Total Time 29 minutes mins
Course Breakfast, Dessert, Snack
- 1 Cup All-Purpose Flour
- 2 Tbsp Granulated Sugar
- 2 Tsp Baking Powder
- ½ Tsp Salt
- 1 Cup Milk
- 1 Egg
- 3 Tbsp Butter softened
In a small bowl – combine flour, sugar, baking powder, and salt.
In a medium bowl – combine milk, egg, and butter.
Add the dry ingredients to the wet ingredients and stir until just combined.
Grease pan as desired. Turn on stove to medium heat.
Ladle 1/3rd cup of the batter onto a flat surface. Flip halfway through the process (Each side should take about 2 minutes).
Enjoy!