Preheat oven to 325° Fahrenheit.

In a medium bowl, whisk together flour, baking soda, and baking powder.

In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy. Add in eggs, one at a time, and then add in the vanilla extract.

Add the dry ingredients to the large bowl and mix until combined.

In a small bowl, combine chocolate chips, pretzels, and potato chips. Set aside approximately 1/5 of the mixture. Add the remaining 4/5 to the cookie dough.

Divide the dough into 24 and roll into balls. Press a small mix of the set aside chocolate chips / pretzels / potato chips, into the top of each cookie.

Bake for 10 to 13 minutes.

Let cool for 5 minutes on the baking sheet before transferring to a cooling rack.