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Orange Ganache

This orange ganache is silky smooth with a rich flavor of orange running throughout the chocolatey goodness.
Print Recipe
Prep Time 8 minutes
Cook Time 30 minutes
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1 ¼ Cup Orange Juice
  • ½ Cup Dark Chocolate
  • ½ Cup Milk Chocolate
  • ½ Cup Heavy Whipping Cream

Method
 

  1. Pour orange juice into a medium pan and simmer for about 25 – 30 minutes until reduced to 1/8 cups. Pour into a small bowl and leave to cool.
  2. Combine both chocolate into a heatproof bowl. Heat cream until boiling and stir into the chocolate until a smooth mixture forms.
  3. Add the orange juice concentrate into the chocolate mixture. 
  4. Place ganache into desired container and let set.
  5. Enjoy!!

Notes

For a thicker ganache, add more chocolate. 
For a thinner ganache, add more heavy whipping cream.