Toffee Apples
Toffee Apples are an easy to make and quick sweet treat that is a celebration of apple and caramel.
Prep Time 15 minutes mins
Cook Time 13 minutes mins
- 2 Apples peeled and shaped
- ¾ Cup Granulated Sugar
Cut apples into 1 cm chunks, pat dry and set aside.
Put sugar and 3 tbsp of water into a medium pan, dissolve gently and then boil to a rich caramel color.
Remove from heat and stir in apple chunks.
Leave for 3 minutes, or until caramel has thickened.
Remove the apples from the sauce.
Enjoy!!
Keyword Apple, Caramel, Toffee